Buttery Dark Chocolate Almond Toffee

toffee blog (1 of 1)

Every year at the office, as soon as Thanksgiving is over, the holiday treats start rolling in. Clients and vendors send holiday wishes and thanks in the form of chocolates, candies, cookies, and more. (Of course, a few of the employees, myself included, contribute as well.) There is one treat, however, that several of us…

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Butternut, Tempeh and Three Bean Chili

vegan chili blog (1 of 1)

It’s been a while since I’ve made a chili other than my standard, go-to Texas Red. Truth be told, that’s my favorite of all chili recipes. It takes time, but it rewards you with a mouth full of spice, subtle sweetness, and that hint of dried fruity flavor that only a variety of freshly dried chiles can…

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Kale Salad with Satsumas, Pecans and Feta

Kale Salad blog (1 of 1)

Last week, we visited New Orleans for a few days. We’ve visited before – twice – but not for over 10 years. Some has stayed the same, but a lot has changed. There are new businesses and new homes, and some things are gone, but the same vibe, the same intense spirit is there. It’s…

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Sesame Broccoli

Sesame Broccoli blog (1 of 1)

How adept are you at calling an audible when it comes to dinner? Are you more of a planner, or a fly-by-the-seat-of-your-pants cook? Me, I’m typically a planner. I do well making a weekly meal plan, and while I’m fine with switching up days, if I realize I forgot to buy an ingredient, or had…

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