Gluten-Free Holiday: Christmas and Hanukkah Favorites – Tamales

food-16111

It’s week 4 of Gluten-Free Holiday and this week’s theme is Christmas and Hanukkah Favorites – specifically, entrees and side dishes. Hanukkah is already in full swing, and Christmas is just weeks away. Diane over at The W.H.O.L.E. Gang is hosting this week, and is sharing this amazing recipe for chipolatas. Seriously, they make my mouth… 

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Sausage-Stuffed Acorn Squash at Gluten-Free Homemaker

stuffed acorn squash

Today I am a guest blogger over at The Gluten-Free Homemaker for Squash Fest. Go on over here to check out my recipe for sausage-stuffed acorn squash. While you’re there, check out all of the other delicious squash recipes – guaranteed to make your mouth water!

Daring Cooks: The World of Pierogi

pierogies

This is another great example of why I love the Daring Cooks’ and Bakers’ Challenges. It’s all about taking yourself out of your box – making something you wouldn’t ordinarily make. Maybe this “something” seems too difficult. Maybe it seems as though it will take too long, or maybe it’s been on your list of… 

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Kids in the Kitchen: Sausage and Biscuits

sausage and biscuits

When Matt mentioned that he wanted to make sausage biscuits this weekend, my heart smiled. As I’ve gravitated more towards whole, natural foods, I stopped enjoying those corn syrup-laden, processed breakfast sausages that are available in the stores. (I know, I know, I could make my own, and I probably will some day, but corners… 

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