Review and Giveaway: Silvana’s Gluten-Free and Dairy-Free Kitchen

Brownie Bark

Update: This contest is now closed. Marilee Dempsey is the winner! Congrats, Marilee! I’ve followed Silvana Nardone for several years now, even before she released her first book, Cooking For Isaiah. I loved that her recipes were often focused on making things delicious and with the approach that even with celiac disease, one doesn’t have…

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Oatmeal Cookies with Jujube (Chinese Red Date) Butter

oatmeal jujube cookies blog

Remember that jujube butter I made the other day? Well, other than using it as a spread, I thought perhaps I ought to make something with it. I could have stirred it into a quick bread akin to pumpkin bread, or made some muffins, but somehow, that wasn’t to my taste. Then I contemplated other…

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Jujube (Chinese Red Date) Butter

Jujube (Chinese Red Date) Butter

Have you ever seen a jujube? Have you ever eaten one? No, not the confectionary variety – although I do remember those rather fondly from my childhood. I’m talking about a small fruit that grows on a jujube tree. Sometimes called Chinese Dates or Chinese Red Dates, jujubes are a fun little treat. They’re hard to find…

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Bourbon Brown Sugar Peach Ice Cream

Bourbon Brown Sugar Peach Ice Cream

Peaches are one of my most favorite fruits in the whole world. Every summer, I buy all the peaches I can possibly consume (and then some) every week at the farmer’s market. This past February, I finally decided to plant a peach tree in our backyard in hopes of having my own crop. (My crop…

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