Chicken Enchilada Rice Bake

enchilada rice casserole blog (1 of 1)

I can hear what you’re thinking already. Casserole? You’re going to start 2015 with a CASSEROLE recipe? Yep. I sure am. But hear me out. While countless others are posting about detoxes, intense diets, and ways to do an entire body makeover, I’m over here without any intense resolutions for the new year. I’ve been…

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Chicken Udon Noodle Soup

Chicken Soba Noodle Soup blog (1 of 1)

A number of weeks back, I mentioned that I made this soup along with my sesame broccoli. Well, things got in the way, I cooked other things that I was excited to share with you, and I am just now getting back around to it. Ultimately, I’m telling you – you should make this. It’s…

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Pollo con Mole Verde (Chicken in an Herbed Green Sauce)


Growing up in Texas, I’m familiar with certain parts of Tex-Mex and Mexican cuisine. I have made barbacoa. Tacos de lengua. I’ve pickled carrots and jalapenos, am fairly intimate with enchiladas and have made countless tacos. I’ve even made nopalitos. And yet, there is still so much that I am not familiar with at all. Mole,…

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Oven-Baked Chicken Taquitos

baked chicken flautas

I’ve mentioned before that one of our go-to meals is a simple roasted chicken (spatchcocked) with a few simple vegetables on the side. Of course, it’s just the two of us most nights, and we generally have leftover chicken after this meal. Often I’ll throw it on top of a green salad for lunch or dinner…

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