Yes, folks, you read that right. Thanksgiving can be easy, even when cooking gluten-free. Wondering how to make a stuffing that’s gluten-free but appealing to everyone at your table? Need a recipe for pie? How about some gluten-free bread (you know, the stuff that isn’t as dense as a rock)? And how to pull it all off?
Well, friends, I’m here to share some of the best, latest, and greatest recipes to help you make everyone happy. Grab a snack and open up Pinterest, because I’m sure you’ll need to pin some of these babies. And once you’ve gathered your recipes and made a menu, be sure you set up a schedule (especially if you’re hosting – I’ve made a schedule for years now, making many things in advance, to save time and sanity). That way, you can be sure your Thanksgiving holiday will go as smoothly as possible. I can’t promise that old Aunt Pam won’t tie one on that evening, or that your brother Phil won’t throw things across the living room when the quarterback for (insert favorite football team here) throws an interception, but at least you’ll have good gluten-free eats.
Appetizers:
Savory Gluten-Free and Vegan Crackers
Main Dishes:
Cider-Glazed Brined Turkey with Apple Brandy Gravy
Butternut Squash Baked Risotto
Side Dishes and Salads:
Vegan Broccoli “Cheese” Rice Casserole
Vegan Butternut Macaroni & “Cheese”
Broccoli-Walnut Stuffed Sweet Potatoes
Gluten-Free Cauliflower Piccata
Classic Kale Salad, Fully Loaded
Dijon Brussels Sprouts with Proscuitto
Baked Goods:
Top 20 Gluten-Free Bread Recipes
Desserts:
Best Pumpkin Pie Ever – Crustless, Gluten-Free, Dairy-Free
Looking for more Thanksgiving round-ups, full of amazing recipes? Check these out:
Gluten-Free Thanksgiving Recipes and Tips
The Biggest Gathering of Dairy-Free Thanksgiving Recipes (many gluten-free too)
Last-Minute Canadian Thanksgiving Recipe Suggestions
50+ Gluten-Free Thanksgiving Dinner Recipes
Happy Thanksgiving!
so funny that I *just* saw the pingback notification for my pumpkin caramel cups because I literally just ate one (yup, still have ‘em in my freezer!) Great roundup!
Cara – Those pumpkin caramel cups are AMAZING. I made them a few weeks back. Brought some to my Mom who had just gotten home from the hospital. Definitely a hit.
So glad you liked them! I still have some in the freezer, slowly working my way through them
I’m loving everyone’s Thanksgiving roundup posts! That Savory Sweet Potato Pie looks amazing, Alta. I think I’d forgotten about that one, so special thanks for that reminder.
And thanks, too, for linking up my pumpkin pie and the bread recipe roundup!
Hope you have a splendid Thansksgiving! It’s only a week away … xo,
Shirley
The holidays sneaked up on me this year! I can’t believe it’s time to roast turkey and make pies. Didn’t we just do this????
Your Thanksgiving sounds quite interesting….it’s usually pretty calm at the Green household. I did forget about the incessant football…guess that’s why I stay in the kitchen.
Thanks for including my mac & cheese. You’ve put together quite a roundup!
Hugs,
Amy
Scrumptious round-up Alta! Thanks for including me
Wow that’s amazing. SO many great recipes, I don’t even know where to start. Side dishes I think. It’s the one I struggle with the most.