Tasty Eats At Home has a new home!


Tasty Eats At Home has moved to a new URL – I can now be found at http://tastyeatsathome.com (dropped the .wordpress part of the address.) If you have subscribed via RSS or email through Feedburner, then you should still receive updates just as always – I’ve updated the feeds for you. If you subscribed through…

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Daring Cooks: Sri Lankan Beef Curry and Carrots with Tropical Flavors

beef curry

Mary, who writes the delicious blog, Mary Mary Culinary was our August Daring Cooks’ host. Mary chose to show us how delicious South Indian cuisine is! She challenged us to make Appam and another South Indian/Sri Lankan dish to go with the warm flat bread. I won’t go too much into Appam, as I didn’t…

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Raw Zucchini Noodles and a Thai-Inspired Chicken Curry

zucchini noodles

Do you know what this is? It’s zucchini noodles! What are zucchini noodles? Well, they’re not really noodles, but rather, they are very thin strips of raw zucchini. I have a spiral slicer, and thought I’d put it to use making noodles. I wanted something grain-free to eat with a chicken curry, and this was…

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