Roasted Chicken, Stuffed with Pistachios and Green Olives

roasted curry chicken with stuffing

There’s more than one way to skin a cat, they say. Okay, perhaps that’s not such a great cliche for a food blog. Don’t want any negative mental images in your minds, dear readers! So scrap that. Instead, how about this: There’s more than one way to stuff a chicken. Yeah, that doesn’t have the same… 

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Curried Grilled Chicken Breast with Pistachio-Green Olive Stuffing (and a Giveaway!)

This summer has been hot. If you live in just about anywhere in the U.S. (Pacific Northwest excluded), you’d agree with me. We’ve been hitting 100 degrees or more for nearly a month straight here in North Texas, but we’re not alone – the heat seems to be causing us all quite a bit of… 

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Menu Plan – Week of July 25-29

peanut butter brownie

The above picture has nothing to do with the menu plan for this week. This is a peanut butter brownie. I’ve been working on the recipe for a while now for my upcoming book, and after what feels like the 1,234,766 try (in actuality, it’s probably near a dozen), I think it’s ready to go…. 

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Easy Sardine Salad – The Whole Foods Kosher Kitchen (Giveaway!)

A while back, Skyhorse Publishing contacted me about a book to review. The publicist told me that a great majority of the recipes in the book were naturally gluten-free, but were also approachable to any guest at the dinner table. Her recommendation and the title of the book drew me in. The Whole Foods Kosher Kitchen… 

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