Roasted Asparagus with Parmesan

Last weekend, we celebrated my Mom’s birthday with a 5-course dinner. I have cooked many meals for guests with various dishes, but have always served the dishes family-style. To make the birthday dinner a special event, I wanted to serve plated courses. Intimidating at first, I’ll tell you! I have never hosted a more formal dinner, not… 

Read More »

About

Well, I have been blogging for a while now, and I haven’t officially “introduced” myself. So, time for me to come out of hiding and say hello! I’ve created an About post, to hopefully give you additional insight into this blog and get to know me a bit better. So, here goes! Hello and welcome… 

Read More »

Black Bean Soup

This is an updated version of an older post, as this time around I took some pictures and improved a bit on the recipe. I love black beans, and this recipe is no exception. You can choose to make it with dried beans or canned beans. With dried beans, simply soak overnight, change the water, and simmer… 

Read More »